The kitchen staff, 1902 Before Delmonico’s, New Yorkers ate in taverns or oyster houses. But the city caught the fine dining bug at this family-owned business, which standardized everything you know about restaurants today. Find out about “menus”, “fresh ingredients”, “dining rooms for ladies” and other unusual and exotic Delmonico innovations. Listen here: The Delmonico… Read More
PODCAST: Delmonico’s Restaurant Francais
